Food Writing

I write articles and reviews about food producers and purveyors, cookery books, gourmet travel, places to eat, kitchen gardening and home cooking. I focus on interesting stories about the world of food, its sourcing, preparation, cooking and enjoyment, and highlight the passionate and hard working people who bring good, clean and fair artisanal food into our lives. My work can be found in my Blog, and I am also the editor of The Foodie Bugle magazine, www.thefoodiebugle.com.