Stracciatella - a chicken broth with homemade tagliolini and eggs
Seppie alla Veneziana – Venetian style fried squid
Buglione di Agnello – lamb shank stew with garlic, rosemary and Italian white wine served with cavolo nero cooked with pancetta and pine nuts
Torta di Ricotta e Aranci – a ricotta and almond cake served with an orange sauce
Further reading:
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